Harmonised Environmental Impact Assessments for Conventional & Organic Agricultural Products

WRAP have been commissioned by Defra via the RDE Framework to work with University of Oxford to improve conventional vs organic food data in the HESTIA platform. University of Oxford is a named subcontractor on WRAP’s supplier submission for the RDE Framework and is named by Defra in the ITT. This project continues long-term work to improve environmental impact data available for food and drink available to businesses. Continuation of work with HESTIA builds on funding already invested in that platform over the last 4 years and this project will plug an important data gap on organic production whilst strengthening WRAP’s reputation in the GHG/environmental data & evidence space.